Legendary Chef Daniel Boulud to Open First West Coast Restaurant at Deutsche Finance America’s 9200 Wilshire

Chef Daniel Boulud may have been born in France, but he has long been a New Yorker, opening his two Michelin-star Restaurant Daniel there in 1993. “I’ve lived longer in New York City than I lived in France, for sure,” says the celebrity chef, whose culinary empire now includes restaurants in Toronto, Dubai, Washington, D.C., Singapore, the Bahamas, Palm Beach, Miami, Massachusetts and Montreal.

But Boulud has never before opened a restaurant on the West Coast. That will change next year when he debuts…